The Cruise Tangier Short Rim Stackable Plate blends authentic Moroccan-inspired artistry with practical functionality, making it an excellent choice for professional hospitality environments. Crafted from fine porcelain, this premium plate features an intricate geometric pattern in soft blue and warm earthy tones, enhanced by durable under glaze decoration for exceptional colour retention and long-lasting commercial durability.
Designed with a short rim, the plate provides subtle framing while maximising the plating area, allowing every culinary creation to take centre stage. Its stackable construction ensures efficient storage and handling, making it ideal for restaurants, hotels, cafés, resorts, and catering services. The contemporary design delivers outstanding performance while adding refined Moroccan character to every table setting.
Key Features
- Crafted from premium fine porcelain for exceptional strength and commercial durability.
- Beautiful Moroccan-inspired geometric pattern in soft blue and warm earthy tones.
- Short rim design maximises the serving surface for elegant food presentation.
- Stackable construction allows efficient storage and handling in busy hospitality environments.
- Perfect for restaurants, hotels, cafés, resorts, catering services, and professional foodservice.
Product Specifications
- Collection: Cruise Tangier
- Product Type: Short Rim Selas Stackable Plate
- Material: Fine Porcelain
- Shape: Round Short Rim Stackable
- Colour: Tangier
- Finish: Under Glaze Decoration
- Surface Finish: Digital Print
- Pattern: Cruise
- Design: Moroccan-Inspired Geometric Pattern
- Usage: Professional Hospitality & Foodservice
Available Sizes & Weight
- 25 × 25 × 1.9 cm — Weight: 3.096 kg (Set of 4)
- 21 × 21 × 1.9 cm — Weight: 2.08 kg (Set of 4)
Care & Maintenance
- Microwave Safe
- Dishwasher Safe
- Thermal Shock Proof
- Pack Size: Set of 4 Pieces
Ideal For
Perfect for serving main courses, seafood, grilled dishes, salads, gourmet entrées, and contemporary food presentations in restaurants, hotels, cafés, resorts, catering services, and professional hospitality venues.
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